Il Rhum Rhum Liberation 2020 was born from the collaboration of Luca Gargano with master distiller Gianni Vittorio Capovilla. It starts from the island of Marie Galante, it takes the origin of the zucchero cane and is cooked with the alembicchi progettati of the Capovilla.
Rum Liberation Rum 2020 Integral is the Pure Single Agricole Rum produced from an old variety of zucchini canna, the Red B47.259, almost completely free from the Antilles.
Una volta raggiunta la perfecturacione, le cane sono tagliate a mano. It is not pressed when diluted, it is usually used in the production of agricultural rum.
The fermentation takes place in small amounts at a controlled temperature and lasts until 5/6 days. After the distillation, begin a period of ripening around one year, at the end of the process, during the quale, the alcohol level slowly absorbs.
The rum is infused in the French Rovere bott with its rich content from the migliori vini originating from the most grown up crus of France. All the Liberation was written in the label the year of “liberazione” in the barrel.
This version is stata imbotottigliata at 58%.
