Rum connoisseurs highlight an unexpected smoky, peat-tinged profile that combines the energy of Guyana with that of the Isle of Islay.
Expect musty roasted aromas with burnt sugar and barrel, leading to dark chocolate, tobacco, and a lingering smokiness.
Several critics recommend letting it breathe. Bottled at 58.3% and limited to 252 bottles, this is a distinctive Diamond pot still whisky that peated whisky lovers often appreciate and is already generating interest.
Soltanto 1 stock a sinistra
Il tuo carrello è vuoto
Are you 18 years of age or older?
